Aldabia Guinea Fowl in Cider Speciality French Food Please specify if you'd like

Please specify if you'd like it on a particular day in notes when ordering

It's not ground

qualified as a pastry chef and decided to use his qualifications to help him travel the world

A deposit of €15 is required to be paid upon ordering then the remaining balance to be paid at time of collection

Pickled Cucumber (10

Aldabia Guinea Fowl in Cider Speciality French Food Please specify if you'd likepintade au Cidre, a French dish that combines the rich flavours of guinea fowl chicken with tangy sweet cider. 400g Aldabia Selection Preparation tips A few minutes in the microwave oven, or in a saucepan. Ingredients Baserri guinea fowl, cider, liquid cream, bacon, onions, butter, nuts, salt, garlic, pepper.