Walsingham Wines - Sparkling Bacchus Brut 2023 gin with notes of blackberry jam

with notes of blackberry jam sweetened with floral heather honey

Natural colouring

a rare chalk stream that runs eight miles through North Creek

Nutrition and Ingredients for all cordials available on individual product pages

The selection packs vary from pack to pack

Walsingham Wines - Sparkling Bacchus Brut 2023 gin with notes of blackberry jamTasting Notes: Dry and fresh, a lovely light wine showcasing aromas of elderflower and citrus with green apple and lemon zest notes. Food Pairing: Bacchus Brut pairs well with fresh dishes. Its bright acidity and delicate bubbles make a natural match for oysters, crab, and other local Norfolk seafood. For a seasonal twist, enjoy it with Norfolk asparagus or a garden pea risotto.