NICOLAS PINOT GRIGIO hashval_4A7BD330A1A38B8BBA5801DDF31F338554AF23B2 raspberry and orange peel that

raspberry and orange peel that meld with Mediterranean herbal undertones to create a wine that is balanced

The bouquet delivers tropical fruit

The four and a half hectares of vines planted between 1962 and 1976 produce long-lasting wines with spicy black fruit notes

and herbal honeycomb notes on the long finish

stony freshness from the schist soil

NICOLAS PINOT GRIGIO hashval_4A7BD330A1A38B8BBA5801DDF31F338554AF23B2 raspberry and orange peel thatGolden straw color with bright green highlights. Delicate notes of apples and pears, with a slight floral aroma. Dry and elegant, with a crisp acidity on the finish. It is refreshing and pairs well with pasta and lean white meat.