Appetizer Combo - Bacon Wrapped Scallops and Beef Wellington Beef Specialty Items Chicken tenders coated with pecan

Chicken tenders coated with pecan and maple batter makes for the perfect savory

This cut is carved from the center of the rib roast

A traditional pie

sage and cinnamon

A mouth-watering combination of plump white sea scallops (30/40ct)

Appetizer Combo - Bacon Wrapped Scallops and Beef Wellington Beef Specialty Items Chicken tenders coated with pecanBacon Wrapped Scallops (50ct) Mini Beef Wellingtons (50ct) Heating Instructions: Scallops: Convection Oven From frozen, in a pre heated oven bake at 350 degrees for 10 12 minutes or until done. Conventional Oven preheat oven to 400 degrees. From frozen bake for 9 18 minutes or until done. Helpful Hint Bacon wrapped products can be deep fried for 1 minute after baking or browned in a non stick skillet for 2 4 minutes after baking for added crispness.