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3 Dietary patterns modulate the gut microbiome and impact acute to post-acute COVID-19 syndrome The composition of gut microbiota could be dynamically altered by numerous factors, including diet, lifestyle, disease, and aging (Zuo et al., 2020a

Dietary adherence has been associated with better global cognition, decreased brain atrophy, and slower cognitive aging in large population-based research (Omar 2019

[DOI] [PubMed] [Google Scholar] 310.Rosenberger A

Notably, IL8 and IL6 have both been implicated in promoting GBM progression 50

Tennis elbow exists on a spectrum from acute inflammation to chronic degenerative changes

1, fall into two groups based on their type and method of action: enzymatic antioxidants and nonenzymatic antioxidants