Santander, Colombia Balanced After our holiday dark roast

After our holiday dark roast was a huge hit

Varietal: Bourbon

We taste dark chocolate with a robust and bold body that comes off much more "roasty" than most of of our other coffees

Varietal: Caturra

fruit-driven cup that showcases why Juan continues to push the boundaries of what's possible in coffee processing

Santander, Colombia Balanced After our holiday dark roastTasting Notes: Chocolate Milk, Hazelnut, Sweet Citrus This coffee comes from the mountains of southern Santander, one of Colombias oldest and most respected coffee growing regions. Nestled along the northern Andes, Santander has been producing exceptional coffee for generations and is known for its balanced cups, rich sweetness, and consistent quality. Our coffee is sourced through the Santander Coffee Growers Cooperative (COOPSANTANDER), an